Sammi & Soupe Dumpling - (Chinatown)
Montreal
Anmeldelser
Stumbled upon this on our first night in town. It was very busy but we were actually seated right away. We got the pork and chive soup dumplings aswell as the beef curry pan fried dumplings (not pictured). The soup dumplings were amazing. Juicy and flavorful and although I was initially suspicious of the wrapper looking a bit thick, it was the perfect dough. I will say that the beef curry dumpling did not have much curry flavor. If I were to come here again I’d def reorder those soup dumplings and then maybe try the chicken and cabbage pan fried dumplings
🥟The dim sum was amazing! The pan fried dim sum was tops. They were perfectly crispy on the outside, soft and tender on the inside. Even the plates and bowls were super cutesy. The only downside was seating - there could be a wait for dine-in as there are not many seats available. #souper
We visited Sammi and Soupe Dumplings in Chinatown in mid-May 2026. This spot was kinda busy so we had to wait for a table to open up. We ordered a steamer of 2 different soup dumpling flavours (extra $1 to split the flavours) and went with the Classic Juicy Pork ($12.99) and Pork, Shrimp, and Scallop ($14). The xlb have a thickish knot on the top but they were juicy on the insides. Also had the Hot and Sour Cucumbers ($7.99) which were a bit spicy as well as crunchy. Luckily, the Pork and Cabbage Dumplings come in half-portion sizes because we were already full but wanted to try them out. They have that characteristic fried skirt. The filling were a bit small but they were plump. Food was pretty good and I like they had lots of options as well as being able to order half/half flavours or half-sized potions.
Really good dumplings here. Very popular so you will likely have to wait a little but the staff do a great job organising the queue and getting people served quickly. 3 good vegetarian dumpling options to choose from. Also a tofu starter which was great.
We had a wonderful dinner at Sammi & Soupe Dumpling, a popular casual Asian restaurant located in Montreal. The restaurant’s specialities are handmade soup dumplings (xiao long bao) and pan-fried dumplings (guotie). There are so many flavours available and you can even mix two flavours together (need to pay extra $). We ordered 10 pieces of the Pork, Shrimp & Scallop Xiao Long Bao and 12 pieces of the Lamb & Coriander Pan Fried Dumplings. Both dumplings tasted delicious, appetizing and bursting with flavours. The restaurant is small but cozy and clean. Nice ambiance but can get a bit noisy during busy hours.
