Iberica

Montreal



Lyhyesti

Keittiö
Hinta
$$$$

Arvostelut

Jailson Franceschetto Jailson Franceschetto Jul 2026

Excellent Spanish option in Montreal! They were sensible enough to allow us to have oyster and paella during lunch, and that was amazing! To finish, churros are always great!

Josie B Josie B May 2026

Been coming here for years and never disappoints. The grilled octopus and tiger shrimp excellent. Service as well!

Khadija Belkhiria Khadija Belkhiria Apr 2026

One of my favourite restaurants!! I love this place! The food is amazing and the service is wonderful! The team is so nice and takes the time to advice you and go through the menu! My recommendation when going there: share tapas (calamari are amazing, tomato salad, charcuterie and patata bravas) then share a paella ( all of them are amazing, my number one is sea food paella!). It is perfect for a date night and for a group!

Tatia Tatia Feb 2026

We had a wonderful experience at Iberica. The interior is absolutely beautiful — very Barcelona-inspired, stylish and vibrant, with so much character. The style of music and the volume were perfect, and the overall noise level in the restaurant was just right. We were lucky to be served by Jeffrey. He was attentive, professional, and made the evening flow effortlessly. We tried different tapas. They were all very tasty. Portions were perfect for sharing. We appreciated the offer to serve 4 croquets instead of regular portion of 3, so it made it easier for us to share. The whole evening was full of this kind of small gestures that made a big difference for the whole experience. For example, the plates and cutlery were changed for each dish — such a thoughtful touch that elevates the whole dining experience. One small suggestion: it would be lovely to see a wider selection of wines available by the glass.

Cya K (Kok) Cya K (Kok) Feb 2026

I went alone and ordered just one paella and one cocktail. I overheard other guests chatting, and it sounds like the rest of the menu is amazing too. I ordered Paella de la Montagne — the paella had a beautiful smoky, fire-grilled aroma. The steak was tender and juicy, and the smoky sausage didn’t overpower the natural sweetness of the seafood. Every bite was smooth, delicate, and perfectly balanced. The server even swapped the regular white rice for black rice coated in squid ink for me—such a win!!! For drinks, I had the Canarias cocktail. Sweet but not cloying—perfect for an Asian palate. I told the server I prefer sweetness over acidity, and he instantly got it. He customized a more fruity version of the Canarias just for me 🍹 The portion was very generous. For a woman with an average appetite, I was full after finishing just half—and happily packed the rest to enjoy at home. Montreal has officially added another restaurant I’ll be dreaming about ❤️

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