Chez Delmo
Montreal
Em resumo
Avaliações
Great seafood restaurant! Top quality, fresh ingredients and generous portions. The greeting is warm and professional, the service is efficient and very friendly. Arguably the best seafood restaurant in Montreal, certainly the oldest, just a 2 minute walk from the Notre Dame basilica in the Old Port. As you come in you are greeted by one of the owners through the bar section, where you can see the original stools and lamps from the 1930s. You get the feel of a classic neighbourhood joint, full of regulars.The cocktails are very generous (6 oz martinis). They have an nice seafood tower, very festive . The seafood pasta is outstanding. The Dover sole Meuniere is the house specialty, and it's the best i've had anywhere. Also we tried lobster ravioli, which was a highlight. The staff is young, super friendly and professional, and the owners are charming. Strongly recommend, overall a great value. They offer indoor valet parking for $15
We had a great dinner at Chez Delmo. The steak tartare was excellent—fresh, well seasoned, and one of the best I've had. The calamari was also perfectly cooked and a great starter. They have a good wine list with plenty of options, and the staff were friendly, attentive, and made us feel welcome throughout the evening. Would definitely come back.
Great seafood restaurant. Nice clean decor with artistic murals, professional management. Friendly , and professional waiters. The drinks are fabulous, great bloody caesars and huge martinis. We had soups (lobster bisque) and different entrees. All were great. One of us in our party is allergic to seafood, so I mentioned when I reserved and they had planned accordingly. OveralI a memorable experience, fresh, quality food, reasonable prices on everything, even the wine. If you want the best quality this is it. The seafood pasta is the best: fresh pasta with large chunks of lobster, jumbo shrimps, scallops and huge clams, in a lobster sauce. I could eat it everyday.The tables are far apart which is nice, and there are large windows overlooking beautiful buildings. Can't wait to go back!
An exceptional dining experience from start to finish. The atmosphere was elegant yet inviting, creating the perfect setting for a memorable evening. The level of cleanliness and professionalism throughout truly stood out and reflected the restaurant’s high standards. A special thank you to our hosts, Mandgou and Cedric, whose service was nothing short of outstanding. Their attentiveness, knowledge, and genuine hospitality elevated the entire experience. Mandgou’s recommendations were spot-on and added a thoughtful, personalized touch to our meal. Every detail was handled with care, making this an experience we won’t soon forget. If you’re looking for exquisite food paired with top-tier service, this is absolutely a place to visit. Highly recommended.
Some dishes at Chez Damlo truly shine, offering delightful surprises that keep you eager for your next visit. The service is impeccable, making you feel welcomed, and the ambience creates a relaxing vibe that enhances your dining experience. The star of the menu was the octopus entrée - succulently tender and bursting with flavour, it was a highlight. On the other hand, the lobster bisque fell flat, being light on lobster and lacking the rich flavour one would hope for. For mains, the local giant scallops stood out with their impressive size and delightful taste, showcasing the young chef’s skill. Conversely, the lobster club sandwich was disappointing; it was light on lobster and overwhelmed by bacon, overshadowing the seafood. Based on my experience, I recommend exploring other, non-lobster seafood options here. Overall, you can enjoy a fantastic meal at Chez Damlo.
